Idli has always been a favorite breakfast option. This South Indian dish pairs well with piping hot sambar and coconut chutney. Lightly steamed and easily digestible, idli is also popular among fitness and health enthusiasts. It’s low in calories, high in fiber, and may even help manage cholesterol levels, making him one of the healthiest Indian dishes. Not only that, eating idli (in moderation) makes you feel fuller for longer. So, if you’re someone on a weight loss journey, we’ve curated a list of 5 quick and easy idli recipes that are ideal to add to your weight loss diet.
Here are 5 quick and easy idli recipes to add to your diet.
1. Oats idli (recommended)
Oats are a great source of important vitamins, antioxidants and fiber. This oat idli is low in calories and can keep you full for a long time. Not only is it healthy, but it tastes delicious too. Get the oat idli recipe here.
Also Read: 13 Best Oatmeal Recipes | Easy Oatmeal Recipes
2. Idli with beets
Beets are a treasure trove of nutrients. Adding it to soups and salads is common, but there are more exciting ways to add this nutritious vegetable to your daily diet. This beetroot idli is great for weight loss. Get the beetroot idli recipe here.
3. Rauki Idli
Many people do not eat lauki (gourd) because it is boring and tasteless. We are here to give you a taste of this harmless and nutritious vegetable! Make these super easy lauki idlis and add them to your weight loss diet. Get the recipe here.
4. Carrot Idli
Carrots contain both soluble and insoluble fiber, making them great for weight loss. This low calorie carrot idli is the perfect balance of taste and nutrition to keep you from overeating other fattening foods. Here is the recipe for carrot idli.
Also Read: Carrot Nutrition: Carrot Benefits, Nutrition Charts & More
5. Bean sprout idli
In this recipe, we’ve put a twist on the classic urad dal batter by making it from bean sprouts. Click here.
Try these recipes and let us know your favorites in the comments section below.
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