Gur Ke Chawal – The Winter Favourite Dessert That Nobody Can Resist

There is something about winter and dessert that goes hand in hand. As soon as the temperature drops and the winter chill sets in, we quickly reach for the warm and cozy halwa, keel, chikki, etc. Gajarka He We all know traditional Indian winter dessert recipes like halwa and peanut tikki, but here are some unique winter desserts you’ve never tried before. Known as ‘Gur ke Chawal’, this humble recipe puts a twist on the usual rice dessert.You may have heard of sweet rice or ‘Meethe Chawal’ before, but this Gulke Chawal is something else

Jaggery or Guru has been touted as a winter superfood for multiple reasons. We have been consuming it during the winter season. But did you know that there is actually a nutritional reason for eating jaggery in the winter? said that the combination of can boost immunity in the winter season. It is also known to increase resistance to Combine rice and dried fruits to complete a winter dessert!

(Read also: Any plans to make Gur Ke Chawal? Here are some helpful tips)

_{A winter staple, jaggery can be used in many different ways in Indian cuisine. Photo: iStock}

The best thing about the gur ke chawal recipe is that it requires simple ingredients that you have in your kitchen. Moreover, this winter dessert is not only healthy, but also very tasty. Let’s get started with the recipe!

Winter Dessert: How to Make Gur Ke Chawal | Winter Jaggery Rice Recipe

1. In an empty pot, bring water to a boil. Add rice, cardamom seeds and cloves and stir.
2. Let the moisture evaporate completely and make sure the rice is completely cooked from the inside out. set aside.
3. Add ghee to another pan. Put the freshly cooked rice into the same pot and heat it again.
4. The jaggery powder is then carefully sprinkled over the rice to form a gurke chawal. Removed from heat.
5. Sprinkle with chopped dried fruit and serve the Gulkechawal warm and fresh!

For the full recipe video of gur ke chawal, go to the top of the article or click here.

About Aditi AhujaAditi loves talking and meeting like-minded foodies (especially the veggie momo kind). Plus, if she gets a bad joke or sitcom reference for her, or recommends a new restaurant, she gets points.