Approximately 60,000 new cases of Parkinson’s disease are identified each year, affecting 13 out of 100,000 people in the United States. According to the American Parkinson’s Disease Association, potential risk factors for Parkinson’s disease may include genetics, environmental factors such as significant exposure to pesticides and certain heavy metals, and repeated head injuries. there is. However, Parkinson’s disease is most common in adults over the age of 50, so age is the main risk factor.
There are ways to help control the symptoms of Parkinson’s disease, such as medications that use dopamine. This is a way to treat the symptoms of shock by improving blood flow. There are also new data suggesting that what you eat can help control Parkinson’s disease. Studies show that A ketogenic diet helps improve motor and non-motor symptoms in people with Parkinson’s disease.
Studies posted on Movement Disorder Journal At a hospital clinic for patients with Parkinson’s disease, we have developed a pilot randomized controlled trial to compare the rationality, safety, and potential efficacy of a low-fat, high-carbohydrate diet with a ketogenic diet.
The researchers randomly assigned 47 patients to either a low-fat diet or a ketogenic diet and studied the results over an eight-week period. Of the 44 patients who started the diet, 38 completed the entire study. The ketogenic diet group maintained physiological ketosis. This is a normal response to the availability of low glucose and provides the brain with an additional energy source in the form of ketones. Ketone bodies act as antioxidants, bypassing mitochondrial (cell powerhouse) defects and promoting the body’s energy production.
Overall, both the low-fat diet and the ketogenic diet significantly improved motor and non-motor symptoms, but the groups that participated in the ketogenic diet Many significant improvements in more impaired non-motor symptomsIncludes cognitive changes such as pain, malaise, sleep and diet problems, attention, planning, language, and memory problems.
Studies also show that the ketogenic diet may play a complementary role in the treatment of Parkinson’s disease with L-dopa, a disorder characterized by childhood or adolescent onset of dystonia that may also be associated with Parkinson’s syndrome. Showed that there is sex. However, to state this with confidence requires more controlled research.
Ketogenic diets have also been shown to help with other illnesses such as epilepsy and neuropathy. Fasting and other diets have been used to treat epilepsy, at least since 500 BC. In the 1920s, modern doctors sought to mimic the metabolism of fasting by introducing a ketogenic diet as a treatment for epilepsy. Over the last 15 years, both the use of the ketogenic diet and scientific interest have increased significantly.
Kayla Garitano
Kayla Garritano is Eat This, Not That! I’m a staff writer. She graduated from Hofstra University with a major in journalism and two minors in marketing and creative writing.read more